I have written a tonne on overwintering peppers , so I won't bore you with a recap but here is the latest on my current hot pepper darli...

Fruiting Scotch Bonnet hot pepper started from seed, saved out of a grocery store pepper, two years ago. ***Curtains open*** I am delighted ...

Still alive and over the dark hill of December, rolling down into the sunshine of spring: Scotch bonnet pepper, first year being overwintere...

For all of us caught up in the festivities: Happy holidays. Let your bellies be full of food, your heart full of family and friends and your...